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Floral Park-Bellerose Summer Workshop 1: STEAM & Culinary Arts
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About Floral Park-Bellerose Summer Workshop 1: STEAM & Culinary Arts

For Summer 2025 courses please register your children for the grade level they will be entering in September of 2025.

Registration is weekly. Please confirm your enrollments before checking out as there is a $10 processing fee for all dropped courses. There will be no refunds issued after June 1, 2025.

We strive to provide an engaging and high-quality enrichment experience for all participants. Please note that refunds will not be issued due to dissatisfaction. Additionally, once the course has begun, we are unable to process any refunds for any reason. Thank you for your understanding and support. 

Featured Courses

  • FPB Summer Workshop 1: Splashes & Scales STEAM & Seaside Culinary Arts

    Dive into the world of animals, beaches, and ocean life in Splash & Scales, an exciting one-week STEAM course where science, technology, engineering, art, and math come alive through ocean adventures! Each day, courseers will explore sea creatures, build sand habitats, design mini tide pools, and even create water-inspired art. From learning how fish breathe underwater to discovering the secrets of coral reefs, this workshop is packed with hands-on projects that bring the wonders of marine life and beach ecosystems to life. Join us for a week of science and creativity, where the ocean is your classroom! Join us for this one-week summer enrichment program where young chefs get to experience the flavors of the sea—all without using an oven! In this hands-on, no-bake cooking course, students will make refreshing dishes inspired by tropical islands, like fruity salsas, coconut rice wraps, mango parfaits, and pineapple smoothies. Each day, kids will learn new culinary skills as they create delicious, colorful treats using fresh ingredients and spices. Perfect for beginner chefs, Summer Seaside Cooking is a tasty, fun-filled adventure into island flavors and kitchen creativity! No nuts are used in this course but we cannot guarantee any cross contamination, products produced in facilities with nuts, or other specific allergy requests.